April 25, 2021 at 8:15 pm (Family, Food and Drink, Links, Lists, Places, postaday, Relatives, Sundays, Traveling)
Tags: California, fast food, Japan, London, Manila, memories, restaurants, spring, Sundays, The Philippines, University of Santo Tomas
There are so many challenges to explore!
Travel with Intent hosts the One Word Sunday Challenge. The current theme is TOUCH.
Self’s gallery:
- Elevator attendant, Manuel Benavides Library, University of Santo Tomas, Manila
- Jollibee attendant, Manila – Self asked the driver to stop by Jollibee on her way home from the airport. First stop! It was in the pre-dawn hours. Manila is a city that never sleeps.
- Self, Andrew, and nephew Chris Blackett in the very long ago, at an amusement park in California
- Self with an umbrella in Tokyo, also in the very long ago
Stay safe, dear log readers. Stay safe.
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April 24, 2021 at 6:27 pm (destinations, Family, Food and Drink, Holidays, Links, Places, postaday, Relatives, Traveling)
Tags: Albuquerque, memories, New Mexico, restaurants
Thank you to ThatTravelLadyInHerShoes for hosting the Just One Person from Around the World challenge.
Over the 2019 holidays, self joined son and daughter-in-law in New Mexico. She’d only been once before, for son’s wedding. Oh what fun. For the first time in a decade, self was together with son for Christmas and New Year’s.
In Albuquerque, we stayed with his in-laws, and they took us all over the city. One of the stops was at this small place that sold super-duper tamales and enchiladas. This young woman was so sweet.
Stay safe, dear blog readers. Stay safe.
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April 24, 2021 at 1:54 am (destinations, Food and Drink, Links, Places, postaday, Recommended)
Tags: desserts, discoveries, Fridays, Oakland, restaurants
Becky’s post today for the April Bright Squares challenge is “the view from my desk.”
Inspired by Becky’s “the view from” idea, self is posting the last pictures she took of Horn BBQ as she prepared to drive away.
Her first time to try this great eatery! The spare ribs were melting off the bone, the beef brisket was mouthwateringly juicy. Plus the bread pudding was to die for! Highly recommend!
Stay safe, dear blog readers. Stay safe.
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April 22, 2021 at 8:20 pm (destinations, Explorers, Food and Drink, Links, Places, postaday, Recommended, Surprises)
Tags: anticipation, barbecue, COVID Dining, discoveries, Oakland, restaurants, spring
April is proving to be quite the month.
April is Bright Squares month. The host of this photo challenge is Becky of The Life of B. And today is her birthday! So let’s all give her a big Hip Hip Hooooray!
Today, the theme of self’s Bright Squares is Bright Smiles! Just look at these people who began lining up in front of Horn Barbecue in Oakland about half an hour before opening (11 a.m.) It was rather chilly, but no one complained. Because Horn, which opened just before the pandemic, is definitely a success story. The best melt-off-the-bone spare ribs, the tenderest brisket, the BEST mac’n cheese, the BEST bread pudding.
Before you go, diet for a week. You order by the pound. Self’s friend Nikki is one of the assistant cooks (and she is a fabulous cook). There she is, standing beneath the sign. It’s a very industrial area of Oakland, with huge warehouses and also homeless encampments. But there are also cheerful corner juice stands, and other intrepid food trailblazers like June’s Pizza, just a few blocks away.
Stay safe, dear blog readers. Stay safe.
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April 19, 2021 at 5:28 am (destinations, Food and Drink, Links, Places, postaday, Sundays, Surprises, Traveling)
Tags: restaurants, Sacramento, weekends
Becky’s post on BRIGHT SQUARES (She’s the host of this challenge, which is truly a lot of fun) is something really BRIGHT and really SPARKLY and it’s something Becky saw in the British Museum. Feel free to gape.
Self spent the weekend in Sacramento. It’s a city she’s always felt at home in, not sure why. Sometimes it feels like Bacolod (in the central Philippines), sometimes it feels like San Luis Obispo. Kids come whizzing down the street on skateboards, and they all go to the same boba place, which as luck would have it is on the same block as her Airbnb.
Her host acquired this 1920s building that used to be a FAMILY LAUNDRY and the neon sign is protected by the City as a historical landmark (though only the bottom half is lit).
Across the street is a Mexican restaurant (the street is otherwise mostly Asian) that’s open 24 hours. Sorry for the blur, self didn’t have a place to rest her elbow for the shot, which took long exposure. Next to the Mexican restaurant is a martial arts school.
Sacramento is an old city, but in the neighborhood she’s in, everyone is young. Not like back home, where you’re either old or pushing a stroller. Or driving a humongous SUV.
Her car is parked directly across the street. A handful of times in the last few hours, someone’s car alarm has been going off. At first, self wondered if it was her car. But it wasn’t.
Back home, she’s just started seeing, around the library, the teens wearing all-black: black T-s, black baggy pants. They were a regular sight before. Then, the library shut down and these teens seemed to disappear. A sure sign that we’re opening again is that self spotted a pair of these black-wearing teens, walking along Middlefield. What did they do with themselves when everything was shut down? Here they are again; feels like old times.
Stay safe, dear blog readers. Stay safe.
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March 9, 2021 at 7:56 pm (Food and Drink, Links, Lists, postaday, Recommended)
Tags: Cee Neuner, farmers markets, indulgences, Menlo Park, restaurants
Cee Neuner thinks of the most inventive prompts.
This week’s Fun Foto Challenge asks us to photograph something we ATE or something with the number EIGHT.
Since food is constantly on self’s mind, she decided to do a gallery of recent fare. Clockwise:
- Fondue with a friend in Left Bank, Menlo Park (outdoor dining is absolutely packed, all the time).
- Steamed pork buns from the Belmont Farmers Market
- Self loves mushrooms and pasta. The mushrooms were from the Menlo Park Farmers Market.
- Last night’s dinner: broccoli, pineapple, and orange chicken, which self’s friends tell her is just gross (but which self found dee-lish!).
- Self just discovered this ice cream (the maker is a family in Santa Cruz, just south of here) and LOOOVES it.
NOTE: Self is always masked, always. And whenever she returns from “outside,” she spends a good long time washing her hands.
Thanks ever so much for doing such a Fun Foto Challenge, Cee!
Stay safe, dear blog readers. Stay safe.
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August 12, 2020 at 11:38 pm (Flowers, Food and Drink, Links, Lists, Movies, Philippine History, Publishers, Recommended, television)
Tags: blogs, history, inspirations, restaurants, The Philippines, war literature, websites
Self’s List of Bookmarks has grown during the pandemic! And keeps growing.
The past week, these:
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August 10, 2020 at 12:47 am (Artists and Writers, destinations, Explorers, Filipino Writers, Food and Drink, Philippine History, Recommended, Sundays, Women Writers, Writing)
Tags: Doreen Fernandez, Dumaguete, Filipino food, memories, restaurants, The Philippines
- The drive from Dumaguete through Bais and Mabinay to Kabankalan, Negros Occidental is an excellent road, past hills and valleys, even a zig-zag portion, through fields and towns, and hardly a billboard.
Self has driven this route. Ten years ago.
Doreen G. Fernandez (self’s second mother) had made an appointment to visit Vicente Lobaton, kinilaw artist. Kinilaw is the Filipino version of sushi. And it’s rather a specialty in the Visayan Islands, in the central Philippines. The number one requirement is that the seafood be freshly caught. And in a country with over 7000 islands, there’s no excuse not to have seafood that is freshly caught. Kinilaw is served with a “dressing” called sawsawan. Want to know more? It’s all in Doreen’s book, Kinilaw (1991) She goes on to describe the meal, which involved kinilaw crab, fish, and shrimp. (SO hungry right now)
Doreen was from the self-same island that Dear Departed Dad was from. It has a very non-PC name: Negros. That’s right, the island is named Negros because its people were dark. It has been named that since the 16th century. It is divided into two provinces: Negros Occidental (where self’s Dear Departed Dad, and Doreen, were from) and Negros Oriental. Negros Oriental has this really cool city called Dumaguete, which became the title for one of self’s short stories (It’s in MsAligned 3, published earlier this year)
Vicente, who goes by Enting, has two restaurants on Negros. One is Enting’s Manukan in Sagay; the other is Enting’s Lechonan on 17th St. near Lacson in downtown Bacolod, the capitol of Negros Occidental.
Stay safe, dear blog readers. Stay safe.
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July 31, 2020 at 5:54 pm (Food and Drink, Lists, Surprises, Traveling, Wall Street Journal)
Tags: fast food, Fridays, restaurants
Chipotle Triples Its Online Sales (and self has never eaten in Chipotle!)
Las Vegas Sands Revenue Drops by 97%
Whirlpool Benefits from Stay-Home Repairs
Dow Jumps 165, Lifted by Pfizer Shares
Dairy Prices Near Levels Before Slump
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June 22, 2020 at 4:22 am (Sundays, The Economist, Women Writers, Writing)
Tags: humor, Redwood City, restaurants, summer, writing process
When stimulus checks arrived in mid-April, Americans let rip on a broad range of goods. — Leader, p. 7
LOL LOL LOL
America is not dead — as long as Americans can shop, there is hope.
During the first week of lockdown, self was very anxious. She worried about stuff like — writing instruments.
Self still writes in longhand, and she needs a special kind of pen. After days of fruitless searching in groceries and supermarkets, frustrated at not being able to find the exact pen she was in the habit of using, she finally found them on Amazon. Sold in packs of 10. They took a bit longer than she expected to arrive, but they did arrive. So that got rid of one of her primal anxieties.
And she makes herself use Door Dash to support local mom-and-pop restaurants (one of self’s favorites, a small Thai restaurant on Woodside Road, closed two weeks after the lockdown, and she was so bereft).
Stay safe, dear blog readers. Stay safe.
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